MANGUPURA, balitourismnow.com – PT Frontera Hospitality Services, established in 2020 in Canggu, Bali, is proud to introduce Lopodo Cafe & Catering’s latest culinary program, along with its Halal-certified catering services.
Led by President Director Caroline Sandriany, B.Ec. & Soc. Sci, the company demonstrates its commitment to quality through a comprehensive portfolio of culinary brands, including Lopodo Cafe & Catering and Halal Catering.
“Lopodo comes from PT Frontera Hospitality Services’ main slogan, “Love, Passion, Do,” said Caroline Sandriany, B.Ec. & Soc. Sci, at a media gathering on Wednesday, October 1, 2025.
Bali, a world-class destination attracting domestic and international tourists, also serves as a major hub for Meetings, Incentives, Conferences, and Events (MICE).
“Recognizing the unique needs of the tourism and events industry, Lopodo is here to provide culinary solutions that are not only delicious but also align with Halal standards and diverse guest tastes,” she said seriously.
In October 2025, Lopodo Cafe & Catering presented Pasta Month, a celebration of handmade pasta made with both classic and fusion styles.
Signature dishes such as Beef Rendang Tortellini, Prawn Sambal Parpadelle, and Zucchini Bali Spice Fettuccine illustrate the harmonious blend of Indonesian culinary heritage and Italian pasta techniques, creating a unique dining experience for guests and catering clients.
Furthermore, Lopodo is offering attractive promotions during Pasta Month, including free pasta with every catering or home service order.
“We designed this promotion to provide added value for corporate and individual clients seeking a premium culinary experience from Lopodo,” concluded Ms. Caroline.