MANGUPURA, balitourismnow.com – Squeeze Sundown, Squeeze’s flagship partnership event, returns with its sixth edition, “Tropical Voyage,” marking the culmination of Squeeze’s events in 2025.
This year, the celebration takes place at Adriana Cocina & Bar, a Mexican rooftop bar at Samasta Lifestyle Village, directly above Mövenpick Resort & Spa Jimbaran Bali, offering a vibrant and beautiful atmosphere that perfectly embodies the spirit of the event.
More than just a celebration, this edition reflects Squeeze’s 37-year journey—from its local roots to its inspiring legacy.
Since its founding in 1988, Squeeze has been recognized as an agribusiness company specializing in fruit-based products such as juices, purees, yogurts, stabilizers, and fruit pieces for the HORECA industry in Bali and throughout Indonesia.
Through Tropical Voyage, Squeeze highlights its story not only as a brand but also as a tribute to the people behind its growth.
Held at Adriana Cocina & Bar in Jimbaran, Squeeze Sundown Vol. 6 also featured a special appreciation session with the Bali Provincial Revenue Agency (BAPENDA), which recognized Squeeze’s contribution to regional economic growth and the sustainability of the local agribusiness sector.
The event was also attended by Mr. Jan Kroeckel, General Manager of Mövenpick Resort & Spa Jimbaran Bali, Mr. Pande Wijaya, Director of Food & Beverage, and Mr. Yoppie Lesmana, General Manager of CV Prima Indonesia (Squeeze).
They expressed their gratitude and said that this year, Squeeze wants the spotlight to be not only on them, but also on their customers and partners—the true heroes who have been part of this journey.
Loyal HORECA clients continue to trust, grow, and thrive alongside Squeeze. Their support enables Squeeze to empower local farmers and deliver the best tropical produce in Indonesia.
The event featured a seamless blend of entertainment and brand experiences—from a bar takeover by professional mixologists and DJ performances to artistic installations symbolizing Squeeze’s tropical journey.
The evening was a vibrant affair at Adriana Cocina & Bar, where guests immersed themselves in an elegant tropical atmosphere combined with Adriana’s signature Mexican flavors.
The venue’s vibrant energy, beautiful sunset views, and signature cocktails elevated the event into a night of connection, creativity, and celebration—perfectly capturing the spirit of Tropical Voyage.
This year’s event also received strong support from leading beverage industry partners, including PT. Mulia Dewata Gemilang (Tequila Ranchitos & Saccharum Spiced), PT. Pelita Maju Perkasa (Bols Vodka & Gibson Gin), Muda Mulia Sakti (Sparkling Wine Obikwa Cuvée Brut), Voya Syrup, The Bar Times, and OCBC Bank.
Each collaboration reflects a shared spirit of unity, innovation, and dedication to the sustainable growth of Bali’s F&B and hospitality industry. For Squeeze, Tropical Voyage is not just a year-end celebration, but also an expression of gratitude and optimism for the journey ahead.
Every partnership and every glass served symbolizes Squeeze’s ongoing mission—to remain an innovative and trusted national agribusiness that empowers local farmers and produces high-quality natural fruit products.
As the curtain falls on this memorable edition, Squeeze Sundown Vol. 6 serves as a reminder that behind every flavor and every moment, there’s a story worth celebrating. [cia]